Learn to cook a complete repertoire of dishes – starters, mains, puddings and all sorts of extras – with the confidence of a seasoned professional on a Good Things cookery course!
This practical two-day course on the beautiful Sheep’s Head peninsula covers all the cooking basics. It’s a hands-on opportunity to learn how to cook a whole new repertoire of dishes.
What else do you need to know?
Dinner is included on the Friday evening before the course begins, so you’ll have a chance to relax and unwind. Since numbers are kept low on these practical courses, if there is anything special you would like to learn to cook, you should let Carmel know ahead of time so that she can get in the ingredients.
Speaking of ingredients, Carmel’s plan is to decide what to teach you on the Friday before the weekend so that we can use only the best, local ingredients. Her objective is to give you a good grounding in all the basics and to send you away knowing how to prepare at least a dozen new things.
Only eight students per course.
An intensive hands-on cookery course for those who want plenty of personal tuition.
The cost of the 2 day Kitchen Miracle Cookery Course is €375.
This course will also run Saturday and Sunday 9th – 10th May 2015.